Onomichi Dango Masayoshi Ramen is a voyage into the heart of Japanese culture. Each bowl is a skillfully made creation that sends you to another time. The broth, a rich and umami-packed blend of pork and chicken bones, is cooked for hours to achieve its smooth texture. The noodles are firm, made with locally sourced wheat flour and perfectly cooke
Onomichi Dango Masayoshi Ramen O is a culinary haven, tucked away in the heart of Onomichi. This historic ramen shop has been serving locals and tourists alike for generations. Its signature dish, a rich and flavorful broth-based ramen, is made with high-quality ingredients. The noodles are perfectly cooked, springy, and the broth is deeply savory
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